Main Menu
See our Marriage Week 2019 Campaign page >
Marriage Week 2019 >
This recipe by
I made this for the first time this week as I am experimenting with vegetarian dishes. I loved the smokey taste and it felt healthy and was quick to put together. A brill dish
Heat a drizzle of oil in a pan and when hot Add salt onion and garlic and cook for 5-10 mins, til soft. Add the paprika and cumin and cook for two minutes before adding the almond buttter, tomato purée, black beans and lime juice and tinned tomatoes. Bronn to the boil, reduce temperature and allow to simmer for 15 minutes. Add chopped coriander or even some avocado to finish. Enjoy
Eat together, have fun together, apologise when you need to. Allow each other to change and share Jesus together
*Disclaimer: We hope you enjoy making and eating the food in these recipes. Marriage Week cannot be responsible for the outcome of any recipe you try from this site or any site linked to. You should always use your best judgement when cooking with raw ingredients such as eggs, chicken, or seafood and seek expert advice before beginning if you are uncertain about the health risks. Please take care when using sharp knives or other cooking implements, and be aware of heated cooking surfaces while cooking. Please review all ingredients prior to trying a recipe in order to check for the presence of substances that might cause an adverse reaction. We have not tested the recipes on this site and cannot provide assurances about quality, nutritional value, or safety.
Marriage Week UK is a project of Marriage Foundation PO Box 1230, Cambridge CB1 0XD Registered Charity No. 1150453.
marriagefoundation.org.uk
Marriage Week UK is affiliated to Marriage Week International